Second Salem
-
-
Appetizers
-
Cheese Curds
9.45Tempura beer battered Munster curds dressed with parmesan cheese.
-
Poutine
8.95Crispy French fries topped with cheese curds and smothered with Beast of Bray Rd gravy.
-
Reaper Beer Cheese Dip
8.95Wisconsin cheddar slowly melted into our Reaper Ale with roasted jalapeno for added spice. Served with toasted pretzel bits
-
SSBC Mozzarella Sticks
8.95hand wrapped wontons, stuffed with mozzarella cheese, marinara and pepperoncinis
-
Chicken Wings
6-Piece 6.25 | 12-Piece 11.45served crisp, tossed with your choice of Buffalo, Hot, BBQ, Caribbean Jerk, Spicy Garlic, Pub Sauce or Asian Sesame.
-
Greek Nachos
10.45Grilled pita chips covered with gyro meat, onions, tomatoes, feta, kalamata olives & tzatziki
-
Fried Pretzels
9.95two deep fried & salted Bavarian style pretzels served with cheese sauce & Witchtower mustard
-
Soup
4.45ask your server about today’s soup of the day
-
Salads
-
Cranberry Ranch
9.95spring mix greens, Crasins, candied pecans, and organic rainbow carrot spears, served with our house-made garlic ranch dressing
-
Mediterranean
9.95spring mix greens, feta cheese, tomatoes, cucumbers, Kalamata olives, and red onions, served with our house-made tomato honey vinaigrette
-
Midwest Cobb
9.95spring mix greens with hard boiled egg, cheddar cheese, tomatoes, red onion, and cucumbers, served with house-made blue cheese dressing
-
Brewpub Favorites
-
All sandwiches served with choice of house-made potato chips or Second Salem salad, substitute portabella mushroom or grilled chicken breast. (2)
-
Bourbon BBQ Chicken
9.95grilled chicken breast topped with provolone cheese, cherrywood bacon, onion tanglers & bourbon barbecue sauce, served on a ciabatta roll
-
Pork Belly Po Boy
11.95pork belly slowly cooked then fried crispy over mixed green, tomatoes & onions topped with a maple glaze, served on a torpedo roll
-
Pesto Salmon BLT
12.95grilled salmon topped with parmesan pesto sauce, bacon, mixed greens, and tomatoes served on a telera roll
-
Cali Club Wrap
8.95herb wrap filled with grilled chicken breast, lettuce, bacon, tomato, provolone cheese & avocado aioli.
-
4-Cheese Grilled Cheese
9.45smoked gouda, American, Swiss, cheddar, tomato & bacon between slices of Texas toast
-
BBQ Pulled Pork
9.95slow roasted pulled pork topped with cheddar cheese, cherrywood bacon, onion tangler & BBQ sauce, served on a ciabatta roll
-
Cubano
9.45thinly sliced ham and slow-cooked pulled pork topped with Swiss cheese, pickles & Witchtower mustard, served on a telera roll
-
Portabella Sandwich
9.95grilled portabella topped with tomato honey vinaigrette, mixed greens, tomato, and mozzarella cheese served on a telera roll
-
NY Grinder
10.95thin sliced NY Strip topped with sautéed button mushrooms, onions, and mozzarella cheese, topped with creamy horseradish sauce served on a French bread
-
Just Burgers
-
All sandwiches served with choice of house-made potato chips or Second Salem salad, substitute portabella mushroom or grilled chicken breast. (2)
-
Black N Blue
10.95locally-sourced beef patty topped with blue cheese crumbs, sautéed onions and topped with our house-made Black Mass Stout zesty ketchup
-
The Beast
15.95two patties topped with smoked gouda, mixed greens, tomatoes, onion tanglers, unicorn bacon & fried egg, topped with pub sauce
-
Witch Hunter
11.45topped with smoked gouda, cherrywood bacon, mixed greens, tomatoes, onions, roasted red pepper & minced roasted garlic.
-
Warhawk Deluxe
10.45locally-sourced beef patty topped with American cheese, applewood smoked bacon, mix greens, tomatoes and onions
-
Wisconsin Burger
11.45locally-sourced beef patty topped with American cheese, bacon, beer battered onion ring, and Wisconsin cheese curds, topped with a scoop of our Wisconsin cheese soup
-
Entrees
-
All entrees served with choice of soup or salad.
-
Baked Tomato Salmon
15.458 oz. filet oven roasted with tomato and parmesan cheese, served with cheddar mashed potatoes and seasonal veggies
-
Black Mass Sirloin
16.958oz sirloin tip marinated in our Black Mass Stout, grilled to taste, served with cheddar mash & seasonal veggies
-
Brewery Meatloaf
14.45homemade mix of beef, italian sausage & sauteed veggies stacked with cheddar mash, topped with Beast of Bray Rd gravy & onion straws, served with seasonal veggies
-
Pesto Alfredo
10.95cavatappi noodles tossed in house-made pesto alfredo served with crostini
-
Wisconsin Mac & Cheese
10.45cavatappi noodles smothered in house-made cheddar sauce & topped with even more Wisconsin cheddar cheese, served witha pretzel stick
-
Sides
-
Baked Potato
-
Cheddar Mash
-
Cole Slaw
-
French Fries
-
Sweet Potato Fries
-
Recent Comments